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Grandma Hanni

a pioneer in gastronomy on the Alpe di Siusi

My paternal grandma is called Joanna Malfertheiner, née Stufferin and was born on 27 October 1932. When she was three years old, she moved into the Römer Schwaige on the Alpe di Suisi. Since her mother died much too early, she quickly learned how to cook and run a household at a very young age. Our classic dishes such as apple strudel or Kaiserschmarren are still prepared according to grandma’s recipe today.

Hanni and her husband Anton have been catering for guests at the Ritsch Schwaige since the end of the 1950s. She looked after the guests and served dishes such as goulash soup, Kaiserschmarren etc. He took care of the animals on the farm and was the very first on the Alpe di Suisi to prepare cross-country ski runs in the winter.
Our grandma always had an open ear for guests even into old age.
12.05.2017Michael Malfertheiner
 
 

Seiser Alm Instagram Photo Contest

Participate in our contest, share your best and most unusual summer photos of the Alpe di Siusi holiday area on Instagram and win one of five weekends!

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Theme: summer in the Alpe di Siusi holiday area
08.06.2017Steffi Malfertheiner
 
 
 
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The "Jungen Alpler"

The “Jungen Alpler” is an organisation founded in 2014 that runs the existing events on the Alpe di Suisi and thinks up new events. This union is mainly composed of the young generation on the alpine pasture, including my sister Steffi and ...
04.05.2017Michael Malfertheiner
 
 
 
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My world record

The largest Kaiserschmarrn

We were 18 motivated high school graduates who had set themselves an ambitious target. We wanted to break the existing world record for the largest Kaiserschmarren and we managed it! We got together with dedicated professors from the Kaiserhof ...
27.04.2017Steffi Malfertheiner
 
 
 
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Fam. Malfertheiner Localitá Saltria 16 39040 Alpe di Siusi Italy+39 0471 727910
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